2025/08/06
To improve the nutrient content of organic fertilizer production lines, the following approaches can be taken:
1. Optimizing Raw Material Selection: Select raw materials rich in nutrients such as nitrogen, phosphorus, and potassium, such as livestock and poultry manure, cakes and meal (such as soybean cake, peanut cake, rapeseed cake), and mushroom residue. Rationally combine different raw materials based on target nutrient content.
2. Adjusting the Production Process: Optimizing fermentation conditions, such as controlling fermentation temperature, humidity, and ventilation, can improve fermentation efficiency and nutrient conversion rates. Using highly effective microbial inoculants can accelerate the decomposition of organic matter and the release of nutrients. Re-fermenting the fermentation extract can enhance the nutrient concentration of the liquid.
3. Nutrient Supplementation: Add appropriate amounts of inorganic fertilizers, such as urea, ammonium sulfate, and superphosphate, during the fertilizer production process to increase the content of nutrients such as nitrogen, phosphorus, and potassium.
4. Quality Control: Establish a strict quality inspection system and regularly test the nutrient content of raw materials and finished products to ensure that products meet national standards. Develop standardized production processes to ensure consistent product quality from batch to batch.
5. Technological Innovation: Through the development of a composite microbial agent, the conversion cycle for organic waste into high-efficiency fertilizer has been shortened to 7 days, a 50% improvement over traditional processes. This addresses the pain point of slow nutrient release in organic fertilizers and improves fertilizer efficiency. By integrating soil data and crop needs, customized fertilizer formulas are developed to meet differentiated cropping needs.
These measures can effectively increase the nutrient content of organic fertilizer production lines, enhancing product quality and market competitiveness.
