2025/05/15
The following common safety hazards and problems exist during the operation of organic fertilizer equipment:
1. Incomplete harmless treatment: Organic fertilizer raw materials (such as livestock and poultry manure) may contain a large amount of harmful substances such as pathogenic bacteria, eggs of parasites and heavy metals. In the process of organic fertilizer production, effective harmless treatment techniques must be adopted to ensure that the harmful substances in the organic fertilizer are fully killed or degraded.
2. Improper operation of equipment: If the operator fails to operate the equipment in accordance with the norms, it may lead to equipment damage or safety accidents. Operators should receive professional training and strictly abide by the operating procedures.
3. Inadequate control of the fermentation process: Improper control of temperature and humidity during the fermentation process of the organic fertilizer production line may lead to incomplete fermentation or the generation of harmful gases. During the fermentation process, temperature and humidity should be strictly controlled. Equipped with an automatic monitoring and control system, it can monitor the fermentation parameters in real time and make adjustments as needed.
4. Insufficient equipment maintenance: If equipment is not maintained for a long time, it may lead to wear and aging of components, increasing the risk of equipment failure. A maintenance plan for equipment should be formulated, and vulnerable parts should be inspected and replaced regularly. Keep the equipment clean and lubricated to reduce wear and tear.
5. Unstable product quality: Unstable product quality may affect the growth of crops and even lead to reduced yields. Optimize the production process to ensure that the product quality meets the standards. Regularly conduct quality inspections on the products and adjust production parameters in a timely manner.
By taking the above measures, the safety hazards during the use of organic fertilizer equipment can be effectively reduced, and the production efficiency and product quality can be improved.
